Specifications for IPA Wipes Refill - Hospital Grade Disinfectant Wet Wipes Refill Roll - Isopropyl Alcohol
Wipe away your worries.
This handy IPA wipe refill roll replacement saves throwing out your perfectly good plastic tub. It's reduce, re-use, recycle 101 :)
IPA Wipes clean and disinfect your surfaces from nasty germs and viruses. These hospital-grade bactericidal disinfectant wipes are impregnated with 70% Isopropyl Alcohol which kills 99.9% of germs. The convenient and disposable wet wipe is safe, quick and easy to use. IPA Wipes eliminate one of the most unhygienic germ-spreading cleaning tools… the reusable cloth.
IPA Wipes make your infection control plan more effective and easier to manage. There is no mixing of chemicals or bulk chemical storage required and no injuries associated with spraying liquids.
Where to use
IPA Wipes are super versatile and commonly used commercially. They are now becoming popular for home use too. They are suitable on all washable hard surfaces including… phones, mouses, keyboards, desks, door knobs/handles, handrails, stainless steel benches, trolley tops, tile surfaces, sinks, dispensers, toilet flush buttons and seats, nappy change tables, sanitary hygiene bins, bed rails, equipment surfaces and any other touch points or surfaces that may contain nasty germs!
The benefits
• Contains Isopropyl Alcohol 70% v/v.
• Kills 99.9% of germs.
• Kills Escherichia coli, pseudomonas aeruginosa, golden staph and salmonella.
• Ultra-fast ‘Critical Area’ Disinfection.
• Cleans and disinfects surfaces.
• Hospital Grade.
• Active against gram + and gram - bacteria.
• Germicidal.
• Hygienic. Quick. Disposable.
• Fast drying. No residue.
• Fragrance-free. Non-tainting.
• Perforated sheets. Easy dispensing.
• White cloths are the best to clean with. Nothing can hide on white, you can see everything!
• No mixing of chemicals or bulk chemical storage is required.
• Australian-made and owned.
For automatic dosing only.
Dishwashing wachine (warewashing)
• Follow the dosing system manufacturer’s guidelines.
• Pre-set the dosing system to automatically dispense 2ml-3ml of Eco Dish per litre of water.
1. Scrape, soak and sort dishes. Scrape food and debris into the bin. If heavily soiled, soak separately before washing.
2. Stack and pre-rinse dishes. Stack dirty items into racks as recommended by the manufacturer. Rack dishes on edge, face up and leaning back. Cups and glasses face downwards. Cutlery in baskets handles down.
*Optional pre-rinse: Spray/hose off dirty items prior to placing the rack in the machine. Pre-rinsing loosens dried on deposits and helps keep the wash water cleaner for longer which means cleaner dishes every time.
3. Place racks and start the machine. Follow the machine manufacturer’s instructions.
4. Remove clean items and put them away. Wash hands and gloves before removing clean items.
*Beware: Items can be very hot when removing from the machine.
5. At the end of the wash period clean the machine inside and out then turn off the machine, turn off the heaters and open drain valves. Leave open to air dry.
Handy hints
• For the best results use in conjunction with Spotless rinse aid.
• Regularly check that the ware washing machine's temperature settings are correct. Prewash 42°C - 50°C, Wash 60°C - 72°C, Power Rinse 72°C - 78°C and Final Rinse 82°C - 88°C.
• Regularly check for obstructions in the wash and rinse nozzles.
• Regularly remove and clean curtains, wash arms, rinse arms and scrap trays.
• Keep the machine free of scale buildup by using Descale Clean and Clear.
• Dosage adjustments are best handled by a dishwashing machine technician.
• Always test first in an inconspicuous area before using any cleaning solution. Play it safe, especially when you use a product for the first time. Better to be safe than sorry. Some surfaces can be sensitive to moisture and particular chemical types.
